MIAMI 400 Bandsaw Meat & Bone Cutting Machine
The MIAMI 400 Bandsaw is a robust floor model meat cutting machine, perfect for butcheries, supermarkets, and commercial kitchens. Designed for cutting beef, sheep, goat, and chicken bones, it delivers precision, efficiency, and heavy-duty performance for professional meat processing.
Powered by a 1.5 kW motor and 220V supply, the MIAMI 400 ensures reliable and consistent cutting for large volumes of meat. Built for durability and stability, the machine weighs 240 kg and measures 205 × 97 × 107 cm, providing a safe and steady platform for intensive use.
This industrial bandsaw is ideal for businesses that require a high-capacity, floor-standing meat cutting solution capable of handling both fresh and frozen meats with ease.
Why Choose the MIAMI 400 Bandsaw?
The MIAMI 400 Bandsaw combines industrial-grade durability, powerful performance, and safety, making it the ideal choice for butcheries, supermarkets, and commercial kitchens. Its floor model design, strong motor, and large cutting platform ensure efficient, precise, and safe bone-cutting operations for high-volume meat processing.




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